1-1/2 cups of graham cracker crumbs (Marie biscuits in Ireland)
1 can (14 oz) sweet and condensed milk
1 cup semi-sweet chocolate chips
1-1/2 cups flaked coconut
1 cup chopped nuts (optional...I didn't use them)
Preheat oven to 350• (325• for glass dish)
1. In a 13x9 inch baking pan melt the butter in the oven. Take out and sprinkle cookie crumbs evenly over the butter; Pour sweet an condensed milk evenly over crumbs (or...if you're my Mom, she would drink half and use the other half ;)).
1. Graham crackers and sweet & condensed milk |
2. Top with remaining ingredients (chocolate chips, coconuts and nuts).
Bake 25-30 minutes or until lightly brown.
Cool and cut into bars. Store loosely covered at room temperature.
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